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Recipes

Watermelon-Blueberry Banana Split 

Make this fruit filled dessert for a cool finish to a meal or as a sweet snack anytime.

A family favorite from a Mom Like You.

Category: Desserts

Think Variety; Think Color: Red Yellow/Orange Blue

Preparation time:

Serves:

Cups of Fruits and Vegetables per Serving:

Ingredients:

2 large ripe bananas
8 scoops watermelon, seedless
1 pint blueberries
½ cup low-fat vanilla yogurt
¼ cup crunchy cereal nuggets   

1. Cut the bananas crosswise in half; cut each piece lengthwise in half. For each serving, place 2 pieces of banana against the sides of a long shallow dessert dish.

2. Place a scoop of watermelon at each end of the dish. Fill the center with blueberries. Stir the yogurt until smooth; spoon over the watermelon. Sprinkle with the cereal nuggets.
 
   

This recipe has not been reviewed to meet PBH and Centers for Disease Control & Prevention (CDC) nutrition standards that maintain fruits and vegetables as healthy foods. 

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