Melon & Butter Lettuce Salad
By Other
Try this great salad recipe that combines fruit and veggies!

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  • Prep Time:
Category: Salads
Serves: 6-8
Cups of Fruits & Vegetables per Serving:
Think Variety; Think Color: Red, Yellow/Orange, Green

Ingredients

3 tablespoons lime juice

2 tablespoons honey

1 teaspoon salt

1/2 teaspoon freshly ground black pepper

1 tablespoon extra virgin olive oil

5 cups chunked melon (for example, cantaloupe, honeydew, watermelon, or a combination)

1/2 head LIVE GOURMET LIVING BUTTER LETTUCE, shredded

40 basil leaves, coarsely chopped

1 large shallot, thinly sliced

2 mild red chile peppers, halved lengthwise, seeded, and thinly sliced (optional)
 

Directions

In a large bowl, whisk together lime juice, honey, salt, and pepper.

Whisk in olive oil.

Gently toss in melon, LIVE GOURMET LIVING BUTTER LETTUCE, basil, shallot, and, if using, chile. 

Nutritional Information

  • Calories:    
  • Carbohydrates:    g
  • Total Fat:    g
  • Cholesterol:    mg
  • Saturated Fat:   g
  • Dietary Fiber:    g
  • % of Calories from Fat:    %
  • Sodium:     mg
  • Protein:    g
  • Recipe Credit
  • Recipe courtesy of Hollandia

 

 

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