Baked Quince for slow cooker
By Fruits & Veggies - More Matters
This recipe is great for your crock pot!
- 4 Quince, cored
1/4 cup raisins
1 teaspoon sugar
1/4 teaspoon cinnamon
1/4 cup chopped walnuts
2 teaspoons butter
Combine remaining ingredients except butter and stuff cavities with mixture.
Dot each cavity with 1/2 teaspoon butter.
Place in slow cooker.
Add 3/4 cup water to bottom of cooker, cover and cook on LOW for 8 hours.
Each serving provides: An excellent source of vitamin C and a good source of fiber.
- Total Fat:6.8g
- Saturated Fat:1.7g
- Dietary Fiber:3g
- % of Calories from Fat:38%
- Recipe Credit
- Recipe courtesy of Produce for Better Health Foundation (PBH). This recipe meets PBH and Center for Disease Control and Prevention (CDC) nutrition standards that maintain fruits and vegetables as healthy foods.
- 3 new comments