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what is the best way to melt choclate

To prevent burning, chocolate can be melted in a pan fitted over a saucepan of boiling water. Chocolate can also be melted in a microwave, but likely won’t require much time. It should be stirred frequently while melting.

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The Expert: Wendy Reinhardt Kapsak, MS, RDN, is the President and CEO of the Produce for Better Health (PBH) Foundation. At PBH, she guides the Foundation’s efforts to advance the overall effort of increasing fruit and vegetable consumption.
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